Japan Tour Packages

Yes, private guide packages are customizable. You can choose your destinations, activities, and schedule. Guides often speak English and sometimes other languages. Specify your language preference when booking.

Visa requirements depend on your nationality. Malaysian citizens with biometric passports can enter Japan visa-free for up to 90 days for tourism purposes. If you don't have a biometric passport or plan to stay longer, you will need to obtain a visa in advance. For non-Malaysian citizens, please check with your local Japanese embassy or consulate for specific requirements.

Yes, you can purchase a SIM card or eSIM for internet access during your trip.

Japan has many national holidays that reflect its cultural heritage. Key holidays include:

New Year's Day (January 1): 

• Celebrated with family gatherings and shrine visits.

Golden Week (late April to early May):

• Shōwa Day (April 29): Honors Emperor Shōwa.
• Constitution Memorial Day (May 3): Celebrates the post-war constitution.
• Greenery Day (May 4): Dedicated to nature.
• Children's Day (May 5): Celebrates children's happiness.

Obon (mid-August):

• Buddhist festival honoring deceased ancestors.

Additional Holidays:

• Coming of Age Day (Second Monday of January): Celebrates young adults turning 20.
• National Foundation Day (February 11): Commemorates Japan's founding.
• Vernal Equinox Day (Around March 20): Marks the start of spring.
• Marine Day (Third Monday of July): Celebrates the ocean.
• Mountain Day (August 11): Appreciates Japan's mountains.
• Respect for the Aged Day (Third Monday of September): Honors elderly citizens.
• Autumnal Equinox Day (Around September 23): Marks the start of autumn.
• Health and Sports Day (Second Monday of October): Promotes sports and health.
• Culture Day (November 3): Celebrates Japan’s culture and arts.
• Labor Thanksgiving Day (November 23): Honors workers.
• New Year's Eve (December 31): Marks the end of the year.

Tokyo: Monjayaki (savory pancake), Sushi
Osaka: Takoyaki (octopus balls), Okonomiyaki (savory pancake)
Kyoto: Kaiseki Ryori (multi-course meal), Yuba (tofu skin)
Fukuoka: Hakata Ramen (pork bone broth ramen), Mentaiko (spicy cod roe)
Hokkaido: Jingisukan (grilled mutton), Kaisendon (seafood rice bowl)
Aomori: Senbei-jiru (rice cracker soup), Apples
Iwate: Wanko Soba (small portions of soba), Morioka Reimen (cold noodles)
Miyagi: Zunda Mochi (sweet edamame paste), Gyutan Yaki (grilled beef tongue)
Akita: Kiritanpo (grilled rice cakes), Kiritanpo Nabe (hot pot)
Yamagata: Yamagata Soba (buckwheat noodles), Imoni (taro stew)
Fukushima: Negi Soba (noodle soup), Fugu (pufferfish)
Ibaraki: Anko Nabe (red bean hot pot), Natto (fermented soybeans)
Okinawa: Goya Champuru (bitter melon stir-fry), Rafute (stewed pork belly)