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Kagoshima, Japan
It's time to say Konnichiwa to Kagoshima! 🤩 Traveling to Kagoshima offers a unique opportunity to experience Japan's natural beauty, rich culture, and delicious cuisine all in one place. 💟 With so much to see and do, Kagoshima is sure to be an unforgettable experience. #exploringJapan #Kagoshima #KagoshimaTrip #ThingstodoinKagoshima #KagoshimaItinerary #KagoshimaTravelHere is a suggested itinerary for your trip to Kagoshima:
Arrival and City Tour
Upon arrival, take a stroll around the city and visit the iconic Kagoshima Castle, which dates back to the 17th century. Next, head to the nearby Sengan-en Garden, a UNESCO World Heritage Site, and marvel at the stunning views of Sakurajima, an active volcano that dominates the skyline.
Island Hopping
Take a ferry to Yakushima Island, a natural wonderland that boasts ancient cedar forests, waterfalls, and hot springs. Explore the island's hiking trails and immerse yourself in its serene beauty.
Cultural Experience
Visit the Chiran Samurai Residences, a preserved district that showcases the lifestyle of samurai warriors during the Edo period. Then, head to the Satsuma Kiriko Glassworks, where you can witness the intricate process of making traditional Satsuma Kiriko glassware.
Hot Springs and Nature
Relax in one of Kagoshima's many hot springs, such as the Ibusuki Sand Baths, where you can soak in natural hot sand. Afterwards, take a scenic drive to the Kirishima-Yaku National Park, where you can hike through lush forests and witness the stunning volcanic landscapes.
Departure
Before departing, visit the Kagoshima City Aquarium, where you can see a variety of marine life, including the rare loggerhead sea turtle. Then, head to the Tenmonkan shopping district, where you can purchase souvenirs and sample local delicacies.
You won't want to miss out on the local cuisine in Kagoshima!
When travelling to Kagoshima, you must try the local cuisine! One of the must-try dishes in Kagoshima is the Kurobuta pork. This pork is known for its rich flavor and tender texture, and it is often served in various forms such as grilled, fried, or in a hot pot. Another popular dish is the Satsuma-age, which is a type of fish cake that is made with fresh fish and various seasonings.If you are a seafood lover, you should definitely try the Kibinago sashimi, which is a type of small fish that is served raw with soy sauce and wasabi. Another seafood dish that is worth trying is the Katsuobushi, which is a type of dried and smoked bonito fish that is often used as a seasoning in various dishes.Lastly, you cannot leave Kagoshima without trying the famous sweet potato. This sweet potato is grown in the volcanic soil of Kagoshima, which gives it a unique flavor and texture. You can try it in various forms such as roasted, boiled, or in a dessert.
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